Vera's Squash Pie (1945)

Vera's Squash Pie (1945) Ingredients
1 cup sugar
1 tsp salt
1 tsp cinnamon
1 tsp nutmeg
3/4 tsp ginger
1/4 tsp mace
1 cup steamed squash, strained
3 eggs
1 cup heavy cream or evaporated milk
1 pastry for 9-inch pie pan

Vera's Squash Pie (1945) Directions
Add sugar, salt and spices to squash and mix thoroughly. Beat eggs,
add cream and mix with squash. Line 9-inch pie pan with pastry and
pour in squash mixture. Bake in a very hot oven (450 degrees) 10
minutes then reduce heat to 350 degrees and bake 40 minutes longer or
until knife inserted in the center come out clean.

Serves: 1

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