Marshmallow Crispies Ingredients
1 tbsp vegetable oil
40 large marshmallows (4 cups mini)
4 cup crisp rice cereal
Marshmallow Crispies Directions
Greas large saucepan with cooking oil. Add marshmallows and melt
over low heat; watch carefully. Quickly stir in cereal; mix well.
With buttered spoon (or spoon dipped in water), press into greased 8
inch square pan. Cut into 25 squares.
1 square = 60 calories, 1 fruit exchange 15 grams carbohydrate, trace
protein, trace fat, 39 mg sodium
Serves: 25
The International Food Database
Where you can find different recipes around the world
http://ifooddb.blogspot.com/
0 comments:
Post a Comment