Country Molasses Pie Ingredients
3/4 cup flour
1/2 cup sugar
1 tbsp butter
1/4 cup molasses
1/4 cup water, boiling
1/4 tsp baking soda
1 *pastry
Country Molasses Pie Directions
Mix the first 3 ingredients together, using the hands, and pinching
mixture until very fine. Add the water to the molasses and soda and
beat until this is foamy and rises. Pour this into a pie pan lined
with pastry (a deep pan is preferable) and taking a spoon, mix the
above crumbs well into the molasses filling. Bake at 325-F for 30
minutes.
Serves: 1
The International Food Database
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